Ummm....OK under right circumstances.
I thought my college-age son would like this. I bought two. One for him and one for either my home or my nephew. I think this might be good if you like sliders and there is only one of you, or two that don't eat much. It also would be good if you are trying to do something fun for your "at-home" kids, and you do not want to eat with them. It does take a hot second of a learning curve to get the sizing of your meat right. What makes me not crazy about it is, I was making this for three, two men and me. I made twelve burgers and used twelve dinner rolls. That means I had to run the machine three X's! Not a huge deal, but time consuming, and easier to make a burger. Also, the clean up on this is not great, with all the grooves and such. I still think it is a neat idea, and would be "Fun" for kids, but as for a house with only adults now, and already overrun with "appliances on the countertop", this is a no go with me. My son is still taking his back to college with him to try...
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